Exhausted! Long day at the gurdwara teaching and working on the Food Drive. But our grandson, Ethan, begged me to make “puffy bread” for dinner. How could I refuse? Both he and his twin brother worked to help with the food drive and (being grandma) didn’t want to disappoint. Actually they are not that hard to make. Here is the recipe (pg. 100 in the 10th Anniversary edition of Menus and Memories from Punjab.


BHATURA-PUFFY FRIED BREADS

Yield: 6 to 12 breads

Very large breads are the profess...


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